$20 for $40 Worth of Fresh Seasonal Fare and Drinks at MJ’s on Main
Similar deals
Deborah
- Casual atmosphere
- Attentive service
- Experienced chef
- Casual upscale food
Taste buds can easily turn into viciously passive-aggressive taste frenemies without proper attention. Keep your tongue from gossiping behind your back with today's Groupon: for $20, you get $40 worth of fresh seasonal fare and drinks at MJ’s on Main in Milford.
Preparing fresh seasonal fare amid casual confines, MJ’s on Main offers a welcoming locale for grabbing a drink and an expertly prepared meal. Crafted by cooking instructor and media personality Margie J. Potts, the varied menu soothes palates with a bevy of tasty small plates, soups, salads, sandwiches, and simple supper options. Savor a delectable dish of lump crab cakes ($11.50), a maple cider-glazed 10 oz. bone-in pork chop with chipotle mashed sweet potatoes and bacon balsamic French green beans ($18.50), or a duo of steak sliders topped with Guinness, carmelized onions, and crumbled blue cheese ($9.75) while enjoying attentive service from a staff that’s more infinitely more polite than the raspberry-blowing ghost waiters that staff many haunted eateries.
- Casual atmosphere
- Attentive service
- Experienced chef
- Casual upscale food
Taste buds can easily turn into viciously passive-aggressive taste frenemies without proper attention. Keep your tongue from gossiping behind your back with today's Groupon: for $20, you get $40 worth of fresh seasonal fare and drinks at MJ’s on Main in Milford.
Preparing fresh seasonal fare amid casual confines, MJ’s on Main offers a welcoming locale for grabbing a drink and an expertly prepared meal. Crafted by cooking instructor and media personality Margie J. Potts, the varied menu soothes palates with a bevy of tasty small plates, soups, salads, sandwiches, and simple supper options. Savor a delectable dish of lump crab cakes ($11.50), a maple cider-glazed 10 oz. bone-in pork chop with chipotle mashed sweet potatoes and bacon balsamic French green beans ($18.50), or a duo of steak sliders topped with Guinness, carmelized onions, and crumbled blue cheese ($9.75) while enjoying attentive service from a staff that’s more infinitely more polite than the raspberry-blowing ghost waiters that staff many haunted eateries.