Breakfast Burritos, Southwestern Fare, or Catering at Moe's Southwest Grill (Up to 80% Off). Two Locations Available.

Multiple Locations

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In a Nutshell

Sustainably sourced meats & organic tofu merge with 20+ ingredients in made-to-order burritos, quesadillas & other southwestern favorites

The Fine Print

Promotional value expires Oct 17, 2012. Amount paid never expires. Limit 1 per person, may buy 2 additional as gifts. Limit 1 per table. Valid only for option purchased. 48hr advanced notice required for catering. Valid for dine-in and carryout only. Must use promotional value in 1 visit. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Southern cuisine varies greatly by region, from the Cajun and creole dishes of Louisiana to the bags of granulated sugar served at Disney World. Sample the South with this Groupon.

Choose from Three Options and Two Locations

  • $1 for $5 worth of breakfast fare
  • $10 for $20 worth of southwestern fare
  • $55 for $110 worth of catering<p>

Choose between the locations on Pennsylvania Avenue and L’Enfant Plaza.

Tortillas greet the sunrise with a breakfast selection that includes the chorizo and eggs burrito ($3.98) and the egg-laden breakfast bowl ($4.98). As the hours progress, the main menu brings forth southwestern favorites such as the Homewrecker burrito with sirloin ($7.59), or the John Coctostan quesadilla with organic tofu ($6.69). Otherwise, catering selections feed peckish party guests with meals concocted from a full fajita bar ($10.95 per person) or a bounty of prerolled burritos ($7.95 per person). Each catering order arrives with complimentary chips and salsa.<p>

Moe's Southwest Grill

Chefs use grass-fed beef, cage-free chicken, and steroid-free pulled pork that hail from sustainable sources to craft a bounty of tortilla-wrapped treats that take their names from the likes of Caddyshack, Fletch, and Seinfeld. It's this dual mindset of serious food and irreverent attitude that tinges every one of the eatery's southwestern morsels, from the Art Vandalay burrito to the John Coctostan quesadilla. As the kitchen staff crafts their daily batch of guacamole to join the lineup of six zesty salsas, diners choose from a list of more than 20 ingredients to fill out the entree that will soon be conjured before their eyes. Because dishes are made to order, each finds easy customization for vegetarian, gluten free, and low-calorie diets, and the absence of microwaves, trans-fats, and MSG keep eats wholesome. Meanwhile, a complimentary accompaniment of chips and salsa turns portions into full meals faster than an industry-grade blow-up ray.

Customer Reviews

Great food. Love going there.
Ann Marie F. · January 17, 2013
Really love their Chipotle Ranch Salad Dressing.
Kara S. · August 12, 2012
thanks for everything the food was great
Shannon W. · July 19, 2012

By purchasing this deal you'll unlock points which can be spent on discounts and rewards. Every 5,000 points can be redeemed for $5 Off your next purchase.