- $30 for $50 worth of contemporary Southwestern cuisine
BYOB eatery Mojave Grille brings a dash of Southwestern zest to New Jersey diners. Piquant chili-based sauces enhance the flavors of baby back ribs, flank steak, and other meats, and a citrus–red mojo sauce lends depth to lime-braised pork served with sweet plantains. Mojave Grille's ambiance, much like its menu, suggests a passion for the Southwest; surreal paintings hang on sand-colored walls, and you might see Wile E. Coyote chasing a roadrunner across the patio.
What some people are buzzing about:
95% of 444 customers recommend
“Great great great local byob”
“GOod food, great use of ingredients, tastes fresh.”
“Great portions, very flavorful food, delicious special salads with goat cheese and mango, apple.Great service.”