Three-Course Prix-Fixe Dinner for Two or Four with Wine on a Weekday or Weekend at Mojo (Up to 63% Off)

Coral Ridge Country Club Estates

261 Ratings

Value Discount You Save
$90 59% $53
Give as a Gift
Limited quantity available
Over 20 bought

In a Nutshell

Seasonally inspired American cuisine with eclectic influences; restaurant decorated with the chef's paintings

The Fine Print

Promotional value expires Oct 6, 2012. Amount paid never expires. Limit 1 per person, may buy 1 additional as a gift. Limit 1 per table. Valid only for option purchased. Reservation required. Dine-in only. Must use promotional value in 1 visit. Not valid on holidays. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Eating is necessary for survival, just like sleeping or carving yourself companions out of large pieces of wood. Don’t just survive–thrive with this Groupon.

Choose from Four Options

  • $37 for a three-course prix-fixe dinner with two glasses of wine (up to a $10 value each) for two on Monday–Friday (up to a $90 total value)
  • $39 for the above meal on Saturday (up to a $90 total value)
  • $59 for a three-course prix-fixe dinner with a bottle of wine (a $28 value) for four on Monday–Friday (up to a $158 total value)
  • $61 for the above meal on Saturday (up to a $158 total value)<p>

Each option includes the following per pair of diners:

  • Choice of two soups or salads (a $6 value each)
  • Choice of two entrees from the prix-fixe menu (up to a $25 value each)
  • One dessert (an $8 value each)<p>

Mojo

Anthony DeMaio and Domenick Falcione’s culinary venture, Mojo, reflects the partners’ shared ideology of providing a feast for all the senses. When Falcione isn’t busy festooning the dining room’s walls with his abstract mixed-media artwork, he dons an executive-chef hat and concocts the restaurant’s menu of inventive international cuisine. In an interview with the Sun Sentinel, he describes his approach to art and cooking: “I believe food is a feast for your senses, eyes, nose, taste buds and your soul. For plate presentation, I use the colors and positioning of the food, which is similar to when I paint on the canvas.”

Falcione creates these aesthetically pleasing dishes with organic grains and vegetables, Lock Duart salmon, free-range chicken, and local, seasonal ingredients. His entrees blend French, Italian, and Asian flavors and preparations, and his housemade desserts include the popular flourless chocolate-espresso torte.

His passion for beauty is also apparent when examining Mojo’s sleek, ultramodern décor. Once guests enter the restaurant’s stainless-steel doors, they’re surrounded by crisp, white tables and chairs, striped teal banquettes, white orchids, and chandeliers adorned with rows of peacock feathers.

Mojo

Anthony DeMaio and Domenick Falcione's culinary venture, Mojo, reflects the partners' shared ideology of providing a feast for all the senses. When Falcione isn't busy festooning the dining room's walls with his abstract mixed-media artwork, he dons an executive-chef hat and concocts the restaurant's menu of inventive international cuisine. In an interview with the Sun Sentinel, he describes his approach to art and cooking: "I believe food is a feast for your senses, eyes, nose, taste buds and your soul. For plate presentation, I use the colors and positioning of the food, which is similar to when I paint on the canvas."

Falcione creates these aesthetically pleasing dishes with organic grains and vegetables, Lock Duart salmon, free-range chicken, and local, seasonal ingredients. His entrees blend French, Italian, and Asian flavors and preparations, and his housemade desserts include the popular flourless chocolate-espresso torte.

His passion for beauty is also apparent when examining Mojo's sleek, ultramodern décor. Once guests enter the restaurant's stainless-steel doors, they're surrounded by crisp, white tables and chairs, striped teal banquettes, white orchids, and chandeliers adorned with rows of peacock feathers.

Customer Reviews

261 Ratings

The specials are the best and priced fairly
Jeffrey P. · October 30, 2014
The specials were outstanding.
Howard Z. · October 20, 2014
The pork chop is the best I've ever had anywhere. The service is impeccable, appetizer flatbread with 3 onions is crazy good.
Richard L. · October 15, 2014
Merchant Location Map
  1. 1

    Coral Ridge Country Club Estates

    4140 N Federal Hwy

    Fort Lauderdale, FL 33308

    +19545684443

    Get Directions

Late-night parties and hot spots
Impress your date with romantic restaurants and activities for two
Bring your besties for these all-in activities
15% Bonus Savings
Get an extra 15% off local restaurants, spas, salons, and more to use within 48 hours of your Goods order! See details
By purchasing this deal you'll unlock points which can be spent on discounts and rewards. Every 5,000 points can be redeemed for $5 Off your next purchase.
{}