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$15 for $30 Worth of Greek Cuisine
The menu includes small plates such as lamb gyros ($10), kebabs ($10-$12), pan-seared sea scallops ($12) and grilled lamb chops ($14) with fig mustard and sundried tomatoes.
Momos Ouzaria Taverna
Memorialized in paint, ancient Greeks dressed in flowing togas dance beneath the arches on the walls at Momos Ouzaria Taverna. At adjacent tables and pillow-lined booths, dining companions share small plates of Greek cuisine, such as the pan-seared bay scallops in tomato-garlic basil white wine sauce. Other small plates include traditional lamb gyros with feta and tzatziki sauce and grilled shish kababs. The focal point of the main dining area is a flickering fireplace bearing a tile mosaic of a satyr peaking from behind a tree, impatiently waiting for a beautiful sunbathing woman to dive into the river so that he can steal her bowl of hummus. Nearby, bartenders serve drafts and bottles of domestic, imported, and craft brews; mix shakers filled with signature martinis; and decant glasses of ouzo, the traditional Greek liqueur known for its herbal and anise flavors.
92% of 3,705 customers recommend
“Wonderful atmosphere and food was not only amazing but works of art. Highly recommended.”
“Order the Frito Misto, but be sure to share it because it was so good and I ate it all myself and couldn't finish my meal. The lamb in the lamb kebob was a little...”
“Order the Frito Misto, but be sure to share it because it was so good and I ate it all myself and couldn't finish my meal. The lamb in the lamb kebob was a little tough, but the flavor was great. There are so many items on the menu that looked great that I think we'll have to go back to try some of them. Enjoyed the meal!”
“Great food, great service.”