$15 for $30 Worth of Create-Your-Own Stir-Fry at The Mongolie Grill
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Julien
Custom stir-fry concoctions crafted from more than 15 fresh vegetables, meat, seafood & house-made sauces pair with imported beer
Eating is necessary for human survival, along with breathing, sleeping, and remaining still while a curious velociraptor rummages through your closet. Practice survival tactics with today’s Groupon: for $15, you get $30 worth of create-your-own stir-fry at The Mongolie Grill.
Guests at The Mongolie Grill load bowls with fresh vegetables, meats, and sauces to create hearty meals of custom stir-fry, which they can pair with imported beer. Each meal is priced by weight ($8–$12 for a half bowl, $13–$18 for a three-quarter bowl, $19–$30 for a full bowl), so diners receive the right amount of food to sate hunger and keep from floating away on a strong breeze. Choose from more than 15 vegetables and bury them beneath seafood and fresh meat. House-made specialty sauces cascade over eats in sweet and spicy flavours, including curry, teriyaki, or honey-garlic. Patrons watch as grillmasters toss all the ingredients onto a heated circular surface, fry up edible masterpieces, and accessorize them with homemade soup and jasmine rice. Once seated, diners can toast companions or tax agents with imported bottled beer ($7.25) or specialty cocktails ($6.99+) while seated amid tan and red walls and modern Mongolian artwork. Meals can be made to accommodate allergies upon request.
Custom stir-fry concoctions crafted from more than 15 fresh vegetables, meat, seafood & house-made sauces pair with imported beer
Eating is necessary for human survival, along with breathing, sleeping, and remaining still while a curious velociraptor rummages through your closet. Practice survival tactics with today’s Groupon: for $15, you get $30 worth of create-your-own stir-fry at The Mongolie Grill.
Guests at The Mongolie Grill load bowls with fresh vegetables, meats, and sauces to create hearty meals of custom stir-fry, which they can pair with imported beer. Each meal is priced by weight ($8–$12 for a half bowl, $13–$18 for a three-quarter bowl, $19–$30 for a full bowl), so diners receive the right amount of food to sate hunger and keep from floating away on a strong breeze. Choose from more than 15 vegetables and bury them beneath seafood and fresh meat. House-made specialty sauces cascade over eats in sweet and spicy flavours, including curry, teriyaki, or honey-garlic. Patrons watch as grillmasters toss all the ingredients onto a heated circular surface, fry up edible masterpieces, and accessorize them with homemade soup and jasmine rice. Once seated, diners can toast companions or tax agents with imported bottled beer ($7.25) or specialty cocktails ($6.99+) while seated amid tan and red walls and modern Mongolian artwork. Meals can be made to accommodate allergies upon request.