- $39 for $50 worth of Award Winning ribs, chops and BBQ
- Click here to see the menu, which features the restaurant’s famous ribs, which have been lauded by The Today Show, CNBC, and Fox News,
Montgomery Inn has seen a lot of famous faces over the years; Johnny Cash, Brittany Spears, Cameron Diaz, countless professional athletes, and every US president since Gerald Ford. The real stars, though, are the restaurant's award-winning ribs. Founders Ted and Matula Gregory started serving them in the late 1950s using Matula's homemade barbecue sauce. The ribs were an instant hit with diners and earned their first official accolades from the Cincinnati Post in 1968.
Years later, Montgomery Inn has expanded both its menu—specialties now include housemade Saratoga chips and barbecued spring chicken—and locations, but the ribs still steal the show. In recent years, they've been lauded by The Today Show, CNBC, and Fox News. The restaurant has even their own grocery line, so customers can enjoy their ribs and sauces at home.
93% of 1,583 customers recommend
“Get the bib especially if you are eating the ribs :-) But you have to experience the ribs so tasty, tender just falls off of the bone.”
“Great atmosphere at the boathouse and excellent service enhanced the delicious ribs.”
“Always great food, great service, good environment.”