Moshi Moshi Sushi


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In a Nutshell

Under glow of LED sakura tree, sushi savants roll fresh creations from seafood & ingredients sourced locally & from Tokyo’s Tsukiji Market

The Fine Print

Promotional value expires Aug 16, 2012. Amount paid never expires. Limit 1 per person, may buy 1 additional as a gift. Limit 1 per table. Dine-in only. Must purchase 1 food item. Not valid for happy hour prices. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Once mastered, chopsticks are the most manageable eating utensils, unlike forks, which get mangled in the dishwasher, or fingers, which get lost in the mouths of teething sock puppets. Eat easily with today's Groupon: for $17, you get $35 worth of sushi and drinks at Moshi Moshi Sushi.

Moshi Moshi Sushi’s savants cull fresh seafood and veggies locally and from Tokyo’s Tsukiji Market to create a menu of toothsome sushi rolls and entrees. Under the glow of an LED sakura tree that powers its own photosynthesis, diners can feast on glazed teriyaki salmon ($9), which glistens in a coat of house-made teriyaki sauce. For chopstick practice, diners can snag crab tempura ($10), or stab at lineups of veggie tempura that include yams ($2), shiitake ($3), and onion ($2). Chefs construct a wide array of intricate sushi samplings, including spicy tuna ($6) and the crab-and-jalapeño-infused Redhot roll ($9). While dining, patrons can also lubricate lips with a multifaceted drink menu that includes 16 specialty cocktails ($10+), an assortment of sakes ($7+), and imported Japanese beer carted in daily by carrier pigeons ($5.50+).

Moshi Moshi Sushi

At Moshi Moshi Sushi, a large sakura tree hangs over the dining room, its branches of white LED lights shining like cherry blossoms amid the soft glow of paper lanterns. As patrons bathe in this light reminiscent of a Japanese garden, sushi chefs transform fresh fish—flown in regularly from Tokyo’s Tsukiji Market—into maki rolls and sashimi. Meanwhile, bartenders mix several specialty cocktails—such as the Death Poem, a blend of Guatemalan rum, rye whiskey, grapefruit, and cinnamon—to pay homage to Japan’s natural mountain streams of hot sake.

Customer Reviews

They have exceptionally fresh and tasty sushi plus I love the tree!
Mary W. · March 26, 2014
Great food, staff is outstanding! They were super helpful when we went in a few months ago. One of the sushi chefs went above and beyond....My fiancé was injured and couldn't get up the step with his knee scooter so they let us come in another entrance.We had a fabulous meal and great service!
Danielle D. · June 12, 2013
Good food.
Mauricio A. · May 20, 2013
Merchant Location Map
  1. 1


    5324 Ballard Ave. NW

    Seattle, Washington 98107

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