$20 for $40 Worth of Contemporary Cuisine and Drinks at Nage. Two Options Available.

Nage Restaurant

94% of 762 customers recommend

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In a Nutshell

Chefs use locally sourced, organic ingredients to create shared plates of truffle macaroni and cheese, burgers, and mussels

The Fine Print

Promotional value expires Oct 2, 2013. Amount paid never expires. Limit 1 per person, may buy 2 additional as gifts. Limit 1 per table. Reservation recommended. Dinner only. Must purchase a food item. Entree purchase required. Not valid 7/4-7/7/2013 and 8/30-9/2/2013. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Nage - Nage Restaurant: $20 for $40 Worth of Contemporary Cuisine and Drinks at Nage. Two Options Available.

Being served by a good waiter makes you feel important, much like hearing people talk about something you did over a grocery store's intercom. Get what's coming to you with this Groupon.

Choose Between Two Options

  • $20 for $40 worth of contemporary cuisine and drinks, valid Friday or Saturday between 5 p.m. and 6:30 p.m.
  • $20 for $40 worth of contemporary cuisine and drinks, valid Sunday–Thursday

The menu includes chickpea fritters ($6), pear and pan-seared scallops with asparagus and a miso-radish butter ($16), and sirloin steak frites with a red-wine reduction ($26). More than 25 wines by the glass are available at the wine bar, and the cocktail list includes spicy ginger margaritas ($10), cucumber gimlets ($11), and draft and bottled beers.

Nage

At Nage’s cozy dining room and wine bar, guests share small plates of truffle mac-n-cheese, mussels, and ricotta gnocchi paired with glasses of wine or specialty cocktails. The chefs use seasonal, local, and organic ingredients in their tapas and entrées, such as sirloin steak frites and Chesapeake crab cakes, making popular modern dishes with a tip of the hat to tradition. Original art work, low-hanging lights, and a chalkboard specials menu set the scene. Highlights of Nage Bistro and Wine Bar include:

  • 11 years serving Rehoboth community
  • Innovative menu driven by Executive Chef Sean Corea, known for his hand-made pasta
  • Menu favorites include Seafood á la Nage and the Nage Classic Burger
  • Ingredients are seasonal and locally sourced whenever possibly, using the Delmarva farming community
  • Active member in Delaware's Culinary Coast
  • Extensive wine selection with at least 30 selections by the glass
  • Fresh desserts, pastries, and breads made in-house by Pastry Chef Dru Tevis
  • Live music every Friday in the wine bar with no cover
  • Open every day year-round


Tips

94% of 762 customers recommend

  • “Went on burger night! It was delicious and a great deal!”

  • “the chef's specials are always excellent and often unusual”

  • “Great Service! Mushroom ravioli was fabulous and the Nori Tuna was perfect!”

  1. 1

    Nage Restaurant

    19730 Coastal Hwy.

    Rehoboth Beach, DE 19971

    +13022262037

    Get Directions

Treat yourself to the best-rated gastronomic experiences
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Simple to elegant eats that emphasize fresh, organic, seasonal, and local ingredients
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