Fusing international cuisines creates provocative new dishes, whereas fusing international languages still just sounds like Latin. Savor flavors without borders with this Groupon.
$30 for $60 Worth of Asian-Fusion Food
Dishes include chicken with hot garlic sauce ($16), braised chili tofu ($14), and pad king sod chicken ($16). Other selections include duck in thai-curry sauce and lemon-crusted lobster.
There were seven wonders of the ancient world, but there are eight New York City–area Nanking restaurant locations. Though the Times Square location of Nanking doesn't have the trademark crumbling bricks and lack of air conditioning boasted by the Great Pyramid of Giza, it's still worth visiting due its decor alone. Elegant, golden, bulb-shaped fixtures hang from the ceiling in chandelier formation and cast a soft yellow glow over the earth-toned dining area replete with off-white suede chairs, wood accents, and maroon table settings. Against that backdrop, the kitchen team prepares a menu of traditional Asian-fusion dishes. Chefs prepare each dish with efforts to maintain its historical flavor, creating a mix of European and Asian cuisine in each plate of sweet-and-sour chicken, thai-curry lamb, and sichuan shrimp.