Mastering pasta-twirling etiquette requires superior focus, deft hand movements, and the ability to quickly calculate the gravitational pull of orbiting meatballs. Master meatball-based mathematics with today's Groupon: for $10, you get $20 worth of Italian fare at Naples Italian Restaurant in Leesburg.
The pasta purveyors at Naples Italian Restaurant hand-toss a cheesy menu of comestible comforts. Fill cheek pockets with an order of stuffed mushrooms, overindulged mouthfuls of cream cheese, bacon, and scallions, topped with mozzarella cheese, and baked into a bubbly golden dish that can be devoured on-site, or saved and bartered for magic beans ($6.50). Accompanied by a beer-battered tilapia fillet, the Tuscan seafood linguine brims with sautéed shrimp, onions, and fresh tomatoes in a lobster cream sauce ($15), and pork osso buco––braised in herbs and wine––drunkenly slumbers adjacent to piles of vegetables and roasted garlic mashed potatoes ($18.99). Naples Italian Restaurant also serves a sumptuous selection of pizzas such as the white pizza, with ricotta, mozzarella, broccoli, spinach, and fresh tomatoes ($11.75–$15), or the Vesuvio pizza, topped with slowly flowing channels of mozzarella and fresh tomato ($11–$13.50). Once stuffed with the saucy sustenance, wind down the rich repast with the restaurant's selection of house red or white wines, available by the glass ($4), half- or full-carafe ($7.50, $15), or vase.