Healthy-Cooking Class with Complimentary Glass of Wine for Two or Four at Nature’s Table Cooking School (Up to 52% Off)

Columbine Knolls South

Value Discount You Save
$78 50% $39
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Limited quantity available
Over 230 bought

In a Nutshell

Chef Penni teaches students how to assemble enchiladas, meatloaf, wraps, and other meals from healthy ingredients

The Fine Print

Promotional value expires 90 days after purchase. Amount paid never expires. Limit 1 per person, may buy 2 additional as gifts. Valid only for option purchased. Online reservation required. 48hr cancellation notice required. New clients only. Must be 21 or older to to consume alcohol. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Cooking is a skill everyone should learn, like riding a bike or catching a baby. Start becoming a Renaissance man or woman with this Groupon.

Choose Between Two Options

  • $39 for a cooking class with complimentary glass of wine for two (a $78 value)
  • $75 for a cooking class with complimentary glass of wine for four (a $156 value)

Chef Penni shares her love for cooking healthy meals during roughly 90-minute classes, where she supplies students with equipment, ingredients, recipes, and a packet containing nutritional info. Using a blend of demonstration and hands-on teaching techniques, the classes often cover knife skills and eating for specific health issues such as gluten or dairy sensitivities. Check out the full class schedule, which contains sessions teaching the intricacies of an electric wok and how to craft maple meatloaf.

Nature’s Table Cooking School

Chef Penni Royston credits nature’s bounty, specifically colorful fruits and veggies, as the inspiration for Nature’s Table Cooking School. A certified Natural Foods Chef, Penni ousts processed junk from recipes and instead uses healthy foods preferred by any serious crafter of edible art. During her classes, chef Penni rounds up a rainbow of ingredients to craft raw dishes, gluten-free fare, or vegan soup and pizza made from scratch. She shifts between demonstration and student participation as she teaches, sending each pupil home with a recipe and a packet of nutritional info so they can calculate how many graves they’ll have to dig in the backyard to burn off the calories.

Nature’s Table Cooking School

Chef Penni Royston credits nature’s bounty, specifically colorful fruits and veggies, as the inspiration for Nature’s Table Cooking School. A certified Natural Foods Chef, Penni ousts processed junk from recipes and instead uses healthy foods preferred by any serious crafter of edible art. During her classes, chef Penni rounds up a rainbow of ingredients to craft raw dishes, gluten-free fare, or vegan soup and pizza made from scratch. She shifts between demonstration and student participation as she teaches, sending each pupil home with a recipe and a packet of nutritional info so they can calculate how many graves they’ll have to dig in the backyard to burn off the calories.

Customer Reviews

So fun to be cooking with friends and the setup was great. I would appreciate less of the vegan/gluten free/vegi menus and aim more for healthy family cuisine.
Melissa S. · January 5, 2013
This was an amazing experience. My husband and I went and we had a blast! We have always enjoyed cooking. Becoming a team with strangers to make a meal was good fun. Great conversation, food and people!
Taryn S. · January 3, 2013
Great class - wonderful recipes and food! I will definitely take another class
Jill M. · November 16, 2012
Merchant Location Map
  1. 1

    Columbine Knolls South

    6657 W. Ottawa Ave

    Suite D-3

    Littleton, CO 80128

    +13034822696

    Get Directions

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