The traditional method for preparing sushi requires slices of raw fish to be held over unlit fires in order to secure that signature “uncooked” flavour. Explore such innovative foodsmithing with today’s Groupon: for $15, you get $30 worth of Japanese cuisine and drinks at ND Sushi & Grill.
Japanese flavours converge with French cooking techniques and Canadian produce on ND Sushi & Grill's creative and diverse menu. The expansive selection includes the gindara saikyo, miso-marinated black cod with barley risotto ($11.90) and hokkaido sea scallops ($9.50) enliven tables with a drizzle of miso balsamic perched atop arugula, fuji apples, goat cheese, and sugar pecans, which double as throwing material should a dining partner dare yawn. Opt for a light finish to your meal with a green tea panna cotta with fresh fruit ($6.50). ND Sushi is working on obtaining their liquor license for their new location, and hope to be in possession of it by January 2012. Subdued lighting and earthy, minimalist décor complement the array of sushi and hot dishes intended, like embarrassing infanthood bath photos, for family-style sharing.