$20 for $40 Worth of Seasonal Fare for Dinner at Nectar Social House ($10 for $20 Worth of Lunch)
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- Named the _Coast_’s Best Restaurant in 2010
- Naturally raised ingredients
- Gluten-free menu available
Growling stomachs can hamper stealth operations, spoil belly dances, and, in extreme cases, induce dogs to attack. Quiet whimpering tummy tones with today's Groupon to Nectar Social House in Dartmouth. Choose between the following options:
- For $20, you get $40 worth of local, seasonal fare and drinks for dinner.
- For $10, you get $20 worth of local, seasonal fare and drinks for lunch.
Dubbed Dartmouth's Best Restaurant of 2009 and 2010 by the Coast magazine, Nectar Social House serves up a seasonal menu using locally sourced, naturally raised ingredients wherever possible. Start with one of the upscale eatery's small plates, such as flash-fried calamari ($14), or dive into main-course options, including Oulton's beef tenderloin ($33), derived from grain-fed, nonmedicated, socially adjusted cows raised on a Nova Scotia valley farm. Those craving surf more than turf can try the seafood thai curry penne, a pasta dish elevating shrimp, scallops, and lobster on a pedestal of red-curry sauce with roasted red peppers and ginger chutney ($25). Nectar Social House's in-house sommelier has assembled a wine list boasting red, white, sparkling, and dessert sips, including 12 wines available by the glass or slipper full, such as Jackson Triggs riesling ($8), Ben Marco malbec ($9.75), and Jost Vidal ice wine ($11).
The restaurant's roster of lunch dishes includes smaller, midday versions of the dinner selections. Patrons can feed within the establishment's sleek lounge, modern, green-and-cream dining room, or al fresco on its stone patio, warmed by an outdoor fireplace and complimentary hugs. A gluten-free menu is also available.
Reviews
The Coast magazine named Nectar Social House "Best Restaurant" in Dartmouth in 2009 and 2010. Occasions magazine, Halifax Magazine, and The Coast have all written favourable reviews of Nectar Social House.
- It’s a beautiful environment, but its raison d’être – the food – is art on the plate and the palate. – Occasions
- Two years after opening, Nectar is still healing the souls of local foodies – Matt Semansky, Halifax Magazine
- Named the _Coast_’s Best Restaurant in 2010
- Naturally raised ingredients
- Gluten-free menu available
Growling stomachs can hamper stealth operations, spoil belly dances, and, in extreme cases, induce dogs to attack. Quiet whimpering tummy tones with today's Groupon to Nectar Social House in Dartmouth. Choose between the following options:
- For $20, you get $40 worth of local, seasonal fare and drinks for dinner.
- For $10, you get $20 worth of local, seasonal fare and drinks for lunch.
Dubbed Dartmouth's Best Restaurant of 2009 and 2010 by the Coast magazine, Nectar Social House serves up a seasonal menu using locally sourced, naturally raised ingredients wherever possible. Start with one of the upscale eatery's small plates, such as flash-fried calamari ($14), or dive into main-course options, including Oulton's beef tenderloin ($33), derived from grain-fed, nonmedicated, socially adjusted cows raised on a Nova Scotia valley farm. Those craving surf more than turf can try the seafood thai curry penne, a pasta dish elevating shrimp, scallops, and lobster on a pedestal of red-curry sauce with roasted red peppers and ginger chutney ($25). Nectar Social House's in-house sommelier has assembled a wine list boasting red, white, sparkling, and dessert sips, including 12 wines available by the glass or slipper full, such as Jackson Triggs riesling ($8), Ben Marco malbec ($9.75), and Jost Vidal ice wine ($11).
The restaurant's roster of lunch dishes includes smaller, midday versions of the dinner selections. Patrons can feed within the establishment's sleek lounge, modern, green-and-cream dining room, or al fresco on its stone patio, warmed by an outdoor fireplace and complimentary hugs. A gluten-free menu is also available.
Reviews
The Coast magazine named Nectar Social House "Best Restaurant" in Dartmouth in 2009 and 2010. Occasions magazine, Halifax Magazine, and The Coast have all written favourable reviews of Nectar Social House.
- It’s a beautiful environment, but its raison d’être – the food – is art on the plate and the palate. – Occasions
- Two years after opening, Nectar is still healing the souls of local foodies – Matt Semansky, Halifax Magazine