Sunday Brunch Fare and Drinks at Ned's on the Rio Grande (Half Off)
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Gobind-Kaur
Omelets swell with pastrami, ham, tomato & swiss while plates hold blueberry & blackberry pancakes & scrambled eggs teem with chorizo.
Like cartoon sound effects and open-heart surgery, breakfast and lunch are better when combined. Feast upon a compatible combination with this Groupon.
$10 for $20 worth of Sunday Brunch Fare and Drinks
Three-egg omelets swollen with pastrami, ham, tomato, and swiss cheese pair with fresh fruit, crispy potatoes, and biscuits ($8.95), and banana and blackberry pancakes ($6.95) are piled atop plates. Chili cheese fries showcase toppings of two eggs and red or green chilies ($6.50), and scrambled eggs teem with chorizo and potatoes ($5.95). Click here for the full brunch menu.
Omelets swell with pastrami, ham, tomato & swiss while plates hold blueberry & blackberry pancakes & scrambled eggs teem with chorizo.
Like cartoon sound effects and open-heart surgery, breakfast and lunch are better when combined. Feast upon a compatible combination with this Groupon.
$10 for $20 worth of Sunday Brunch Fare and Drinks
Three-egg omelets swollen with pastrami, ham, tomato, and swiss cheese pair with fresh fruit, crispy potatoes, and biscuits ($8.95), and banana and blackberry pancakes ($6.95) are piled atop plates. Chili cheese fries showcase toppings of two eggs and red or green chilies ($6.50), and scrambled eggs teem with chorizo and potatoes ($5.95). Click here for the full brunch menu.
Need To Know Info
About Ned's on the Rio Grande
For more than 50 years, Ned's on the Rio Grande's homemade green and red chilies have graced their signature sandwiches, burgers, and Mexican specialties. Plates of their famous Stormin' Normin sandwiches—stuffed with Boar’s Head turkey, ham, pastrami, swiss, and cheddar cheese—share table space with tacos, enchiladas, and burritos. Come Sunday morning, the kitchen’s skillets host simmering omelets and various New Mexican specialties. Football games appear on the television screens throughout their bar, and the restaurant's patio hosts regular live bands and irregular appearances by guitar-playing cowboy ghosts.