$99 for a Five-Course Dinner with Wine for Two at Nieuport 17 ($176 Value). Groupon Reservation Required.

Tustin

Value Discount You Save
$176 44% $77
Limited quantity available
Over 600 bought

In a Nutshell

Self-proclaimed “kitchen ninja” Cody Storts helms the kitchen and curates a rotating five-course tasting menu

The Fine Print

Promotional value expires 180 days after purchase. Amount paid never expires. Must schedule reservation on http://www.groupon.com. Offer valid only at scheduled reservation time. No refunds if you do not show up for your reservation. Cancellations permitted up to 60 minutes prior to your reservation. Limit 1 per person. Limit 1 per visit. Tax and gratuity not included. Not valid during the month of December. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

What You Get

  • $99 for a five-course chef’s tasting-menu dinner with wine for two ($176 value)

The tasting-menu changes weekly.

How It Works

Reservations may only be made at times available on Groupon. You may select “Check Availability” to book at purchase, or book later by following these steps:

  • Purchase deal
  • Visit “My Groupons” or tap the mobile app to make a reservation
  • Select day and time online to secure reservation
  • Show up for your reservation and mention your name and the word “Groupon” to the host—they’ll be waiting to welcome you.

Nieuport 17

Named after a French WWI airplane, Nieuport 17 pays homage to aviation, displaying a dense collection of flight-themed artifacts and artwork amid dark-wood panels, low lighting, and crackling fireplaces. The food, however, is just as impressive as the decor. The restaurant's tuna tartare was one of OC Weekly's 100 favorite dishes of 2013, and CBS2 named the lemon sour-cream pie one of its best summer desserts. And those are just a few of the dishes that come out of Nieuport 17's kitchen, headed by executive chef Cody Storts.

A Culinary Calling
In 2013, OC Metro magazine named Storts one of the best chefs in Orange County. The graduate of LA's Le Cordon Bleu began his journey in the front of the house, though. It was only after bartending and managing at various area restaurants that he realized the kitchen was his calling.

A self-proclaimed "kitchen ninja," Storts relishes the challenge of unusual ingredients and unexpected pairings. This approach helped him craft the menus at a number of celebrated eateries. After appearing in several guest-chef events at Nieuport 17, he eventually took the helm.

Here, he holds weekly tasting events, testing ingredients and recipes before adding them to the menu. At his side are the self-titled Culinary Militia, Storts' trusted band of chefs, pastry makers, and mixologists.

Customer Reviews

Great food, service and atmosphere. Parking availability sucks.
Jerry S. · February 12, 2015
Wonderful dining experience! Great service and food was excellent! Would return but going out of business :(
Bruce C. · February 12, 2015
Very special meal ,different from their usual menu , wine pairings excellent! I would do this again. ( and again!)
Kathleen B. · January 16, 2015
Merchant Location Map
  1. 1

    Tustin

    13051 Newport Ave

    Tustin, CA 92780

    +17147315130

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