Named for a the eight-spoke Thai horoscope wheel, Noppakao Thai Restaurant puts guests in control of their culinary destiny—even for just one night. The menu introduces diners to some of the finest examples of Thailand's rich culinary culture: from aromatic coconut-milk curries, to savory rice noodle stir-fries and rice dishes of marinated tofu, chicken, pork and trout. Each dish blends Eastern flavor with elegant presentation, with basil leaves, sliced peppers, cashews, and colorful curry sauces layered upon fragrant foundations of jasmine rice. Chefs lovingly craft specialty dishes of lemongrass chicken, garlic pork ribs, and deep-fried duck swimming in red curry, capped off with desserts of coconut milk ice cream and sweet mango sticky rice.

The interior reflects Thailand's island landscape, with towering palm trees, glowing lanterns reminiscent of sea life, and an aquarium. The walls also feature a giant, antique-style treasure map and sketches of jellyfish playing jump rope with pirates.