Choose Between Two Options
- $18 for $30 worth of steak and seafood for two
- $35 for $60 worth of steak and seafood for four or more
- See the menu.
North Shore Grill
At North Shore Grill, the Aztec grill burns wood at 1,200 balmy degrees, giving both seafood and chops nice chars. Besides wood-grilled fare, the menu features seafood specialties, such as jambalaya and scallops au gratin. At any time of year, diners always get an amazing view of the undulating waters of Conesus Lake. And North Shore Grill's rich, warm decor is just as inviting as the picturesque scene outdoors, with seating the color of cherrywood and copper spanning the length of the bar.