Chefs prepare all-you-can-eat churrasco feasts, which feature skewered filet mignon and lamb chops, as well as a salad bar with 60+ sides
What You'll Get
Choose Between Two Options
The Fine Print
Promotional value expires 150 days after purchase. Amount paid never expires. Reservation required. Not valid on Federal holidays, Valentine's Day, Easter, Mother's Day, and Father's Day. 18% service charge for parties of 6+ added to pre-discounted bill. Not valid until 24 hours after purchase. Valid only toward Rodizio dinners. The Groupon voucher does not cover the entire price of the Rodizio dinners; each adult Rodizio dinner is priced at $59.95 per person (plus taxes). Not valid for happy hour, salad bar only option, or kids dinner option. Not valid for July 4. Not valid with any other offer or promotion. Valid only for dinner after expiration. $60 option only valid for 2 or more diners, $120 option for 4 or more. Limit 1 per person, may buy 2 additional as gift(s). May be repurchased every 30 days. Limit 1 per visit. Limit 1 per table. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services. Offer is not eligible for our promo codes or other discounts.
About Novilhos Brazilian Steakhouse
When night falls over southern Brazil, groups of gauchos gather around flickering fire pits and celebrate the end of another day by slowly grilling meat over the open flames. Novilhos Brazilian Steakhouse aims to capture the spirit of these traditional meals by hosting all-you-can-eat churrasco feasts that Zagat scored as "very good to excellent."
The chefs roast up more than a dozen cuts of meat, including filet mignon, bacon-wrapped chicken, lamb chops, and pork sausages. Servers dressed as gauchos parade these freshly grilled skewers throughout the dining room, stopping at diners' seats and offering to carve them slices tableside. In between these protein-laden servings, guests can visit the salad bar and load their plates up with more than 60 different side dishes, such as fresh-cut vegetables and imported cheeses.