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$29 for Six Months Worth of Meal Plans Designed by Celebrated Local Chefs and Dietician, Plus Vouchers for Lunds and Byerly’s from Nutrivity.net ($59.94 Value)

Nutrivity
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Pamela
7 years ago
The only issue is that their website is not up and running yet. It has been almost 3 months since I purchased the groupon and have been unable to use it which is frustrating.

Chefs from area eateries such as Piccolo & Vincents work with registered dietician, creating 160 original whole-food recipes to guide eaters

A meal plan helps diners focus on healthy foods without growing bored, as they would if asked to eat only cabbage or drink only cabbage blood. Avoid questionable diets with this Groupon.

$29 for Six Months Worth of Recipes and Meal Plans ($59.94 Value)

For each month of their six-month membership, patrons receive the following:

  • 160 nutritious new whole food recipes crafted by a registered dietician and a team of well-known chefs, who hail from local eateries such as Pizzeria Lola, La Belle Vie, and Butcher and the Boar. See sample recipes.
  • Weekly recipes and meal plans ranging from 1,200–2,700 daily calories, complete with shopping lists and nutrition fact labels
  • Access to a weekly theme-based discussion with the dietician
  • More than $10 in vouchers for organic food at Lunds and Byerly’s

Need To Know Info

Promotional value expires Dec 5, 2012. Amount paid never expires. Limit 1 per person, may buy 2 additional as gifts. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services. Learn about Strike-Through Pricing and Savings

About Nutrivity

Rather than attending meetings, taking expensive supplements, or eating unappetizing frozen dinners, members of Nutrivity Weight Loss lose inches and nourish their bodies with from-scratch meals they prepare in their own kitchens. The process is a simple one: during their first visit to the website, users enter in their height and weight, age, and fitness level, along with their dietary preferences and the number of people they’d like to feed. Members then create a seven-day meal plan customized to their caloric needs and hatred of kale that features recipes designed by award-winning chefs. To ensure members can prepare the recipes without hassle, the program devises a shopping list—organized by store aisle—that includes each ingredient needed for the week’s meals. Members get further guidance through the website’s wealth of online forums and Q&As with registered dietitians.

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