Eatery pairs beer and sides with sausages like Chicago-style dogs, cheddar- and jalapeño-stuffed pork sausages, and chicken fajita brats
The Fine Print
Promotional value expires 120 days after purchase. Amount paid never expires.New clients only. Must provide 21+ ID to receive alcoholic beverages. Limit 1 per person. Limit 1 per visit. Dine-in only. Valid only for option purchased. Options valid for the amount of people stated. Not valid with any other discounts or promotions. Not valid on 11/15/14 or 11/29/14. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
O.S.S. owners may play a bit coy about their business name—they'll never come clean about exactly what O.S.S. stands for—but they take their sausages very seriously. They consider sausage to be a comfort food, and assembled their menu with the idea of gathering comforting flavors from around the world. In addition to local classics such as the bratwurst, they serve a ginger-spiced Chinese pork sausage, a Turkish lamb and chicken sausage, and a Vietnamese sausage with pickled veggies and cilantro. They pair their meats with sides such as hand-cut french fries and cheese curds, both with dipping sauces such as Sriracha mayo, ranch, and sweet and hot mustard.