$25 for $50 Worth of Dinner and Drinks at Oceana Seafood, Steakhouse & Bar


87% of 592 customers recommend

Give as a Gift
Over 1,000 bought
Limited quantity available

In a Nutshell

Alaskan king crab legs, mussels, oysters, and shrimp, along with juicy steaks and seafood pastas

The Fine Print

Promotional value expires Apr 2, 2013. Amount paid never expires. Limit 1 per person, may buy 2 additional as gifts. Limit 1 per table. Reservation required. Must use promotional value in 1 visit. Dine-in only. Not valid for lunch entrees or lunch specials. Not valid with other offers. Must purchase at least one dinner entrée per diner. Not valid on 12/31, 1/1, 2/14, 5/13, or 6/16. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Oceana Seafood, Steakhouse & Bar - Downtown: $25 for $50 Worth of Dinner and Drinks at Oceana Seafood, Steakhouse & Bar

Dining out is a great way to give your oven a well-deserved night off after embarrassing it by making it stare at all those naked chickens. Get out of the kitchen with this Groupon.

$25 for $50 Worth of Dinner and Drinks

The menu includes steamed mussels ($12), shrimp saganaki ($31), chilean sea bass ($39), 10-ounce new york strip steaks ($38), and lobster and prawn linguine ($35).

Oceana Seafood, Steakhouse & Bar

Situated just off the banks of Calgary’s Bow river in Eau Claire, Oceana Seafood, Steakhouse & Bar features views of Prince’s Island Park pathways from three different dining rooms. Along with a huge selection of fresh fish—including Alaska King crab legs, Arctic char, and Pacific oysters—the eatery uses AAA Sterling Silver Alberta Beef for its juicy filet mignons and New York strips. Steaks can be combined with Nova Scotia sea scallops, lobster tail, or other fresh shellfish. Pasta dishes also take advantage of the fresh fish, with options such as the salmon linguine in an herbed lobster bisque sauce.

In addition to three dining rooms that pair the elegance of white-linen dining with the flair of animal-print chairs, Oceana’s lounge area helps diners cozy up with two fireplaces, leather club chairs, and clamshell booths taken from undersea toll ways. In the warmer months, the patio opens for additional dining space surrounded by lush greenery and potted plants. This comfort and hospitality is the vision of founder Nick Papaioannou, a transplant from Greece who has worked in Calgary restaurants for more than 40 years.


87% of 592 customers recommend

  • “A very pleasant evening and I appreciated how much effort the server expended to ensure we were taken care of. The food was excellent too.”

  • “Loved it. Food and service was great, will come back.”

  • “I don't know who your supplier of seafood is but it is fantastic and hats off to the chef.”

  1. 1


    101 7th St. SW

    Calgary, AB T2P 5M3


    Get Directions

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