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505 Main St, Evanston

Chef's Five-Course French Seafood Tasting Dinner for Two or Four at Oceanique (Up to 54% Off)

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Extra 20% off, up to $50
Promo Code SAVE. Ends 1/17.
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Seasonal fish, organic local produce, sorbet, and pastry praised by Time Out Chicago and the Chicago Reader

Customer Reviews

100% Verified Reviews
All reviews are from people who have redeemed deals with this merchant.
tasting menu
wine list
1 ratings1 reviews
4 days ago
Wonderful, complex, balanced 5 course meal. Complex flavors, perfectly executed. Small, sweet place to enjoy a meal. The staff is tight knit and knowledgeable. Truly a rich delight.
1 ratings1 reviews
January 6, 2022
Outstanding. The service impeccable. 10/10.
2 ratings2 reviews
December 29, 2021
Everything was exquisite and very very tasty. Attentive waiters helped us make the choices, and we proceeded through a delectable sequence of dishes of a high-class and very unique French meal. I strongly recommend.
Tamaratop reviewer
7 ratings6 reviews
December 28, 2021
Fantastic staff and food! We had a stunning time for our anniversary
Barbaratop reviewer
14 ratings7 reviews
December 19, 2021
Food was delicious. Presented spectacularly and service was excellent. However we were sharing our table with a birthday celebrant and my husband and I were celebrating our 50th wedding anniversary which was ignored(told hostess about our anniversary when seated) when the birthday was acknowledged.
1 ratings1 reviews
December 19, 2021
The food and service is good
Louistop reviewer
8 ratings6 reviews
December 10, 2021
Great meal, attentive and friendly staff. A delight. Very accommodating to deal with three guests using Groupon for four.
2 ratings1 reviews
December 10, 2021
Beautiful experience. Excellent food, out of this world service. Chef came to say hello and everything. 10/10
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Customer Photos

  • Photo submitted by Paulina
  • Photo submitted by Janet
  • Photo submitted by Paulina
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About This Deal

  • Each meal consists of:
    • Chef’s surprise
    • Seafood or paté appetizer
    • Seasonal sorbet
    • Fish entrée
    • Chef’s pastry selection
  • See the full tasting menu
  • Menu subject to change
  • Beverages and la carte items not included in the tasting menu
  • 18% auto-gratuity applied on pre-taxes on the total bill.
  • Not valid on Valentines weekend (12th -14th)
  • Not valid on Mother’s Day
  • Not valid on New Year’s Eve

Fine Print

Promotional value expires 180 days after purchase. Amount paid never expires. Valid for dine-in only. Reservation required. Not valid on Mother's Day. Not valid on New Year's Eve. Beverages and la carte items not included in the tasting menu. May use multiple vouchers per table. Menu subject to change. Tax not included. 18% auto-gratuity applied on pre-taxes on total bill. Not valid on Valentine's weekend (12th -14th). Not Valid during 2022 NU Commencement weekend (June 11th & 12th). BYOB prohibited. Not valid with other offers or promotions. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

About Oceanique

Oceanique's culinary history sparkles with the natural brilliance of a marine reef. The restaurant, after all, celebrated 25 years of fine dining in February 2014 after gifting itself an interior renovation in July 2013. Now the space boasts elegant cream walls, abstract art, and modern light fixtures to juxtapose the classic French cuisine that gave the restaurant its original renown. While the ambiance may have changed, Chef Mark Grosz still peppers his menu with the evidence of a culinary education acquired in France, under Jean Banchet at Le Francais.

For his eclectic dishes, which change daily, Grosz might pair butternut squash with salmon or drizzle rhubarb-mango chutney on foie gras. Beyond the signature seasonal fish dishes, he also devotes full plate space to organic, ultra-fresh produce, such as butternut squash and fiddleheads. Even with its complex array of ingredients and tastes, the menu strives to remain approachable. Time Out Chicago writes that "while the multi-ingredient preparations border on overwhelming, Grosz somehow manages to balance flavors while completely flipping off subtlety." What results is a laid-back dining atmosphere featuring delicious, creative meals, all lubricated by a selection of more than 800 wines.