Off the Hook Gourmet Fish & Chips

Off the Hook Gourmet Fish & Chips

Up to 52% Off
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Customer Reviews


207 Ratings

100% Verified Reviews
All reviews are from people who have redeemed deals with this merchant.
Relevant Reviews

BP

Brian P. ·
Reviewed April 6, 2013
We were very impressed with the service and the food!

SM

Sandra M. · 4 reviews TOP REVIEWER
Reviewed March 27, 2013
you would be better off putting your takeout in newpaper . it doesnt sweat like the box . and its compostable

MD

Miriam D. ·
Reviewed September 26, 2013
Would be great to have another location up the mountain.

What You'll Get


The hunt for marine life has inspired some of mankind's greatest literature, from Melville's Moby-Dick to Hemingway's The Old Man Vs. The Sea: An Autobiographical Thriller. Reel in a meal with this Groupon.

Choose Between Two Options

  • $10 for $20 worth of seafood, burgers, and sides for two
  • $19 for $40 worth of seafood, burgers, and sides for four

Chefs fry seafood in a choice of organic house, organic Cajun, or gluten-free batter. The menu includes battered mahi-mahi fish ‘n’ chips ($12), red-snapper sandwiches ($8), and land-loving entrees, such as poutine with pulled pork ($7–$9) and PGA Angus burgers ($9–$10).

The Fine Print


Promotional value expires 180 days after purchase. Amount paid never expires. Limit 1 per person. Valid only for option purchased. Limit 1 per table. Not valid for alcohol. Dine-in only. Must purchase a food item. Must use promotional value in 1 visit. Valid only at Stoney Creek location. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

About Off the Hook Gourmet Fish & Chips


Steven Karataglidis spent his childhood scampering through the kitchen of his family's restaurant, soaking in cooking tips and techniques as his father whipped up Greek specialties. Pulling from his culinary upbringing, Steven opened Off the Hook at the ripe age of 22, enlisting the help of his dad to fry up baskets of fish ’n’ chips and build seafood sandwiches. Nowadays, Steven and his father preside over two locations, whose fryers sizzle with fish and shellfish cloaked in gluten-free and organic batters. Diners can dip their seafood in housemade tartar sauce, green pesto, and curry mayo to procure what Steven described to reporters of Post City as his "all-time favourite flavours." Each casual meal is served in a basket alongside dollops of Steven's signature sauces and smatterings of sweet-potato fries and coleslaw.

By purchasing this deal you'll unlock points which can be spent on discounts and rewards. Every 5,000 points can be redeemed for $5 Off your next purchase.