Seasonal menu of Southwestern-inspired dishes with vegetarian options served in airy dining room or beautiful patio with fire pit
The Fine Print
Promotional value expires 120 days after purchase. Amount paid never expires.Limit 3 per person. Limit 1 per table. Valid only for option purchased. Dine-in only. Not valid for happy hour specials. Prix-fixe option valid only for select menu items.Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
Chefs' ovens burn much hotter than conventional ovens, allowing them to quickly roast meats and melt glacier chunks into gourmet ice water. Let this Groupon melt in your mouth.
Choose Between Two Options
$32 for a prix fixe meal for two with two appetizers, two entrees, and one dessert (up to a $71 value). See the prix fixe menu here.
$15 for $30 worth of seasonal Southwestern cuisine and drinks. See the general menu.
Old Blinking Light
At Old Blinking Light, executive chef Christopher Hansen uses his talents to craft a menu of southwestern-inspired seasonal cuisine, highlighted by dishes such as signature enchiladas, which tuck beef, chicken, or vegetables in white corn tortillas with red or green chili, pico de gallo, and crème fraîche and sautéed salmon rubbed with New Mexico red chili and served alongside cilantro green rice and calabacitas. Additionally, diners can choose from an extensive wine list with wines by the bottle or glass to accompany meals, or specialty drinks made with juices and sweet and sour mix squeezed fresh.
The interior boasts an industrial feel, with high ceilings supporting exposed ductwork, corrugated metal accents, and seemingly rusted chains hanging from above. Outside, patrons sit at tables with fire pits at the center, into which they can toss food offerings to the gods in exchange for good baseball weather.