Eating is necessary for survival, just like sleeping or carving yourself companions out of large pieces of wood. Don't just survive—thrive with this Groupon.
Choose Between Two Options
- $30 for $60 worth of Italian cuisine and drinks for two
- $45 for $100 worth of Italian cuisine and drinks for four or more
Chefs use organic, local ingredients in dishes such as wild-mushroom risotto ($16), moroccan pizza with curried lamb and chicken ($16), veal piccata ($19), and tiramisu ($8).
Olives Restaurant, Deli, & Lounge
Executive Chef Kevin Cooper takes a farm-to-table approach to cooking, sourcing organic ingredients from local farmers as part of the “slow food” movement. At Olives Restaurant, Deli, & Lounge, he uses his international culinary training to prepare a menu of gourmet Italian eats. Fork tines ensnare ribbons of pasta and pierce italian-herb-crusted tenderloin, and diners unwind at sleek tables abutted by floor-to-ceiling windows. The kitchen churns out smoothies and coffee during the day, and night brings wine, whiskey, and bowls of marinara sauce garnished with straws.