Eating together, like being buried up to your necks in the same cube of concrete, keeps families together. Build a solid foundation with this Groupon.
$20 for $40 Worth of Steak and Seafood
The eatery’s Black Angus boneless prime rib ($20.99 for 16 oz.) stars on a menu populated with meaty options such as the pulled-pork dinner ($14.99) and the boston-cod filet rolled in wine, butter, and cracker crumbs ($16.99). See the full menu.
Opa Opa Steakhouse and Brewery
Named Valley Advocate’s Best Steakhouse for five years in a row, Opa Opa Steakhouse and Brewery grills an array of steak cuts—ranging from sirloin tips to prime rib—to a juicy and house-recommended medium rare. Beyond its steaks, the eatery’s grub follows the same Southwestern theme as its dining room’s decorative touches, which includes a wagon wheels and a cattle skull. The kitchen’s carefully roasted baby-back ribs, barbecued chicken, and pulled pork complements homestyle favorites such as meatloaf, lasagna, and fish and chips. All of the hearty entrees pair with sides that run the gamut from fries to cowboy beans. An array of beers, encompassing award-winning pours such as Red Rock Amber Ale and King Oak Milk Stout, wash meals down more effectively than a good, long yawn in front of water slide. Opa Opa Steakhouse and Brewery also caters events on-site or at the customer's choice of location.
What some people are buzzing about:
79% of 2,915 customers recommend
“steaks are a fair, but seafood and pasta dishes were excellent. Waitresses were fantastic.”
“Seafood combo was very good”
“Great place to enjoy your stake...Nice people and pleasant atmosphere! Tuesdays are half price!!!!. Go there and you will definitely return. Guaranteed!!!!!”