Napoli Italian Restaurant

Multiple Locations

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In a Nutshell

Owner Papa Zack teaches students to craft scaloppine di pollo or chicken alfredo in the kitchen of one of his six restaurants

The Fine Print

Promotional value expires Apr 3, 2013. Amount paid never expires. Limit 1 per person, may buy 2 additional as gifts. Limit 1 per visit. Valid only for option purchased. Reservation required 24hr in advance; subject to availability. Not valid for the purchase of alcohol; extra $5 fee per person for wine tastings. Valid only during weekday dinner or weekend lunch hours. Not valid on holidays. Must use promotional value in 1 visit. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Cooking ability is a highly sought trait in romantic partners, alongside a sense of humor and having their laser vision totally under control. Heat things up with this Groupon.

Choose from Three Options

  • $75 for a 90-minute private cooking class for two (a $150 value)
  • $145 for a 90-minute private cooking class for four (a $300 value)
  • $195 for a 90-minute private cooking class for five to seven (up to a $525 value)

Owner Papa Zack meets couples or groups at their choice of Napoli Italian Restaurant locations for 1.5 hours of hands-on culinary education. Students learn to prepare their choice of two Italian chicken dishes: creamy chicken fettuccine alfredo or healthy scaloppine di pollo with chardonnay-lemon sauce and a side of spinach. Papa Zack can also coordinate a complementary wine tasting for an additional $5 per person. Classes can be scheduled on weekdays during dinner hours or around lunchtime on weekends.

Napoli Italian Restaurant

Inside Napoli Italian Restaurant’s bustling kitchen, a team of talented chefs craft house-made pasta before dousing noodles in meat, marinara, alfredo, and clam sauces. This kitchen architects the eatery's "what", but the staff's "how" involves constant, family-friendly friendliness. The culinary experts give chicken the royal treatment, dressing it up in a variety of dishes, including marsala, piccata, parmigiana, and rollatini. Sandwiches and pizza in two crusts round out the Italian-centric menu. The catering leg of the business feeds multicourse meals for at least 10 people or 5 people saving half their meal for their fallout shelter.

Original Napoli Pizza and Burgers by Papa Zack

Inside Original Napoli Pizza and Burgers by Papa Zack's bustling kitchen, a team of talented chefs craft house-made pasta before dousing noodles in meat, marinara, alfredo, and clam sauces. This kitchen architects the eatery's "what," but the staff's "how" involves constant, family-friendly friendliness. The culinary experts give chicken the royal treatment, dressing it up in a variety of dishes, including marsala, piccata, parmigiana, and rollatini. Sandwiches and pizza in two crusts round out the Italian-centric menu. The catering leg of the business feeds multicourse meals for at least 10 people or 5 people saving half their meal for their fallout shelter.

Customer Reviews

Pappa Zack was amazing! We had such a good time. Great food!
Tessa E. · March 25, 2013
Cooking class was a good time!
Kelly R. · March 18, 2013
Wonderful, fun food and Papa Zack is a fabulous host!
Jessica M. · March 4, 2013

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