Australian dining traditions include eating lunches while surfing and plating meats on DVDs of Crocodile Dundee. Treat taste buds to a cinematic meal with today’s Groupon to Outback Steak & Oyster Bar in Branson. Choose between the following options:
- For $15, you get $30 worth of Australian-inspired fare at dinner.
- For $10, you get $20 worth of Australian-inspired fare at lunch, served 11 a.m.–3 p.m.<p>
At Outback Steak & Oyster Bar, servers in safari attire shepherd a menu of exotic Australian-inspired entrees, juicy steaks, and five types of oysters to tables set amid exposed-brick walls. Evening meals can commence with appetizers such as fried cheese ($8) before eaters tuck into entrees such as Queenland fried shrimp ($16.99) or a hand-cut 12-ounce rib eye ($16.99). Alternately, slurp down oysters on the half shell ($10.99 for six; $19.99 for a dozen), deep fried ($7.99), or smothered in baby shrimp, mushrooms, and parmesan cheese ($12.99). At lunch, a breaded chunk of tender white gator meat lies in wait for unsuspecting condiments within the alligator-tail sandwich’s toasted bun ($8.99), and the Bush Tucker sandwich ensnares barbecue chicken, swiss cheese, and bacon into its carbohydrate clutches ($8.99).
Outback Steak & Oyster Bar
Outback Steak & Oyster Bar allows diners to experience Australian-style steaks and seafood, whether they are lodging at the adjacent Outback Roadhouse Motel & Suites or just passing through. Fresh shrimp and seasoned white-meat alligator tail accent a menu of Down-Under delights, alongside Australian wine or beers also available at the Outback Pub.