Packrat Louie Restaurant

South Central Edmonton

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In a Nutshell

Enjoy a four-course dinner at an upscale eatery that earned the 2012 restaurant award from Wine Spectator

The Fine Print

Promotional value expires May 1, 2016. Amount paid never expires. Reservation required. Limit 2 per person, may buy 1 additional as gift. Limit 1 per visit. Valid only for option purchased. Not valid for Valentines weekend (Feb. 12 – 14) or for any special event dinners. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Choose Between Two Options

  • C$75 for Four-Course Chef’s Choice Meal for Two People, valid Monday-Thursday (C$125 value)
  • C$75 for Four-Course Chef’s Choice Meal for Two People, valid Friday-Saturday (C$125 value)

Each meal includes:

  • Two signature appetizers (Chicken Masala Perogies, Ticinese Salad or Chef’s Soup)
  • Lemon Pizza to share
  • Two main courses (choice of Strip Loin, Walleye or Pork Tenderloin)
  • Two desserts (Chocolate Brownie or Rum Cake)

Packrat Louie Restaurant

Packrat Louie Restaurant has returned to its previous ownership, and Managing Partner Jodh Singh is excited to get back to the elegant eatery's roots. At the helm of the kitchen is their new executive chef, Levi Biddlecombe, who appeared on the finale of Chopped Canada and is the former owner of the acclaimed Attila the HUNgry food truck. Wood-fired artisanal pizzas continue to be the specialty of the house: the signature lemon pizza—topped with fontina and mozzarella cheeses—is baked in a wood-burning clay oven before cooks squeeze fresh lemon over the top. These selections have been joined by a selection of refined dishes like their specialty, chicken masala perogies. And with their wine list that has earned plaudits from Wine Spectator, the stylish interior with exposed brick walls, and their private dining lounge, Packrat Louie Restaurant is well-suited for celebrating special occasions in style.

Customer Reviews

This is such a wonderful find. Food is delicious and reasonably priced, service excellent. We'll be back for more!
Yvonne V. · December 30, 2016
A nice way to spend an evening
Wanda L. · August 24, 2016
Loved the lemon pizza. Meals were great, service very attentive. We will be back, as always.
Elaine S. · May 2, 2016

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