Paco's Mexican Restaurant
The doors of the vault, licked with rust around the hinges, still stand inside the old bank. But now, instead of waiting to deposit their money, customers relax in cozy booths with platefuls of fajitas and burritos. Paco's Mexican Restaurant still exudes the aesthetic of the building’s first tenant, steeped in rich woodwork and marble flooring. The cooks include on the menu classic Mexican dishes, from pork simmered in a mild green sauce to tilapia that is hand-battered, deep-fried, and stuffed inside a taco. Even in the early-morning hours the kitchen staff is hard at work, pairing chorizo with eggs and serving breakfast burritos to guests.