$34 for an American Meal with Appetizer for Two at Palette Bistro ($68 Value)

Lakeview

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Up to 50% Off

Customer Reviews

10 Ratings

Great service!
Morgan M. · May 4, 2012
Great service!!
Linda D. · February 19, 2012
Superb service & spectacular food, a real gem
Lindsey N. · February 8, 2012

What You'll Get


Dining with a companion stimulates conversation and turns solo silverware clinks into perfectly harmonized duets. Make mealtime music with today’s Groupon: for $34, you get an American meal for two at Palette Bistro in Lakeview (a $68 value). The meal includes the following:

  • One appetizer (up to a $14 value)
  • Two entrees (up to a $27 value each)<p>

Palette Bistro’s experienced chefs infuse a menu of fresh American fare with distinctive global influences. Limber up stiff appetites on starters such as toasted raviolis, tender pockets sporting chorizo, manchego cheese, and a secret compartment for purloined letters. For entrees, select classic braised short ribs sided with cheese grits and cauliflower, or treat tasters to seared duck with herb gnocchi, braised peaches and porcini mushrooms jus. Vegetarians seeking earth-sourced eats may delve into the pasta Provencal’s house-made pappardelle, goat cheese, and kalamata olives.

Diners share and savor in Palette Bistro’s romantic dining room, warmly accented with white tablecloths and rotating displays of local art. Wine and cocktails (not included in this Groupon) provide ample opportunity to toast to a special evening or perfectly popped cork.

The Fine Print


Promotional value expires Jun 27, 2012. Amount paid never expires. Limit 2 per person, may buy 1 additional as a gift. Limit 1 per table. Not valid for the purchase of alcohol. Dine-in only. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

About Palette Bistro


A rotating selection of local artwork, candle light and dark wood wainscoting, and fresh, globally-inspired American cuisine coalesce to create Palette Bistro's romantic ambience. A graduate of Cordon Bleu, chef Jeffrey Sikorski whips artisanal ingredients such as house-made chorizo and black garlic into a hearty menu that include seasonal items, such as pate, Sunday brunch omelets, and salads tossed with Frosty the Snowman's nose. The drink menu stars during art openings, when visitors congregate for wine and specialty cocktails around the antique wooden bar.

By purchasing this deal you'll unlock points which can be spent on discounts and rewards. Every 5,000 points can be redeemed for $5 Off your next purchase.