Pizza is great because it also serves as a pie chart of how much pizza you haven't eaten yet. Do the math with this Groupon.
$10 for $20 Worth of Pizza, Salads, and Hoagies
The menu includes specialty pizzas such as The Benjamin Franklin with salami, provolone, and peppers ($16 for a 12"), chopped salads ($13 for family size), and cheese hoagies ($6).
Pancoast Pizza takes its name from co-owners Robert and Julie Pancoast, a pair of talented chefs with more than 20 years of cooking experience and degrees from the Western Culinary Institute. Their kitchen know-how yields an inventive take on East Coast–style pies. The pair tops their large, foldable slices—which are made with gluten-free flour upon request—with a blend of homemade sauce and a choice of more than 20 toppings ranging from traditional pepperoni and spicy italian sausage to gourmet goat cheese, arugula, and caramelized red onions. Guests may chart their own course with a DIY pie or opt for one of the pizzeria’s eight specialty pies such as the Julie’s, which tucks roasted mushrooms, baby spinach, and garlic under a blanket of four cheeses including fontina, ricotta, parmesan, and smoked mozzarella. In addition to their eponymous pizzas, the chefs also build hearty Italian staples including stromboli, hoagies, and family-sized salads.