Choose Between Two Options
- $15 for $25 worth of Mediterranean dinner cuisine, valid Sunday–Thursday
- $17 for $25 worth of Mediterranean dinner cuisine, valid Friday–Saturday
- Click to see the menu.
Papapolloni Mediterranean Bistro
Five brothers are behind the success of Papapolloni Mediterranean Bistro, with chef Sergio Alonso heating things up the kitchen, David Alonso overseeing restaurant operations, and the other three contributing their insight to the menu. Their Greek specialties include spanakopita, a spinach-and-feta casserole whose square pieces resembles lasagna and offer tasty substitutes for traditional bricks when building a home. Seafood ravioli and gourmet pizzas offer tastes of Italy, and numerous meats—including pork tenderloin, filet mignon, and lamb—brown up on the grill before being plated beside seasoned vegetables. The restaurant also pours more than two dozen wines by the glass, including a couple of wines from Greece.