Thai cuisine is intense and complicated, like the reasons your uncle is staying with us for a while. Make room for this Groupon.
Choose Between Two Options
- $7 for $15 worth of food and drinks during lunch
- $15 for $30 worth of food and drinks during dinner
The lunch menu includes items such as chicken pad thai ($8.95); chicken stir-fried with garlic sauce, steamed broccoli, baby corn, and cilantro ($12.95); and panang curry with tofu ($11.95). Dinner includes shareable tasting plates such as crunchy coconut shrimp ($9.95) and beef satay with peanut sauce ($6.95), as well as main dishes. Large enough to be shared, the entrees include bowls of chicken, rice noodles, veggies, and herbs in a spicy yellow curry broth ($13.95), and pad pak—chicken, beef, veggies, or tofu stir-fried with oyster sauce and served with a side of jasmine rice ($15.95).
Papaya Thai and Asian BBQ
Whether beneath the thatched roof of the tiki hut or at an intimate table surrounded by bamboo shoots, Papaya Thai and Asian BBQ’s tropical themes pervade the eatery’s confines. The barbecue bar grants diners a front-row seat to watch chefs expertly grill marinated meats and veggies on wooden skewers, wielding the power of fire like Prometheus to cook beef to its tender best state. A variety of Thai tasting plates and main dishes include classics such as pad thai, sizzling chicken in a thai barbecue sauce, and skewered chicken satay. From the tiki bar, bartenders pour tropical drinks such as papaya thai-ritas made with sweet mango and nutty monkeys, an almond-rum-banana concoction the staff delivers to tables by way of swinging through the rafters.
81% of 88 customers recommend
“My date and I had a great server and the Scorpian Punch is a great drink to try if you like something a little sweet”
“The customer service was excellent and the food came promptly after we ordered it and it was amazing ”
“MY HUSBAND AND I BOTH ENJOY THAI FOOD, AND THIS IS THE RESTAURANT THAT WE LIKE ABOVE ALL OTHERS. WE DON'T GO THAT OFTEN, BUT I THINK THAT MAKES THE TIMES THAT WE DO...”
“MY HUSBAND AND I BOTH ENJOY THAI FOOD, AND THIS IS THE RESTAURANT THAT WE LIKE ABOVE ALL OTHERS. WE DON'T GO THAT OFTEN, BUT I THINK THAT MAKES THE TIMES THAT WE DO VISIT PAPAYA THAI EVEN MORE SPECIAL.”