All reviews are from people who have redeemed deals with this merchant.
Reviewed April 16, 2015
Reviewed September 6, 2013
Reviewed September 4, 2013
What You'll Get
Foodies love to spend their time trying out all kinds of restaurants, just as Sleepies like to lie on all the mattresses at the furniture store. Unleash your inner aficionado with this Groupon.
Choose Between Two Options
$20 for two vouchers (a $40 value); each voucher is good for $20 off your bill $30 for two vouchers (a $60 value); each voucher is good for $30 off your bill
You can order anything off the massive menu, which includes from-scratch specialties like Mediterranean scrod sautéed in olive oil, spinach, white wine, and garlic ($11.99); chicken parmesan ($11.49); and slow-roasted beef sirloin ($10.69). Housemade desserts include baklava ($1.49) and rice pudding ($1.29).
Want a Suggestion?
- Appetizer—Mediterranean vegetable sampler ($8.49) with tyropita, spanakopita, dolmades, tabbouleh, and hummus with pita bread
- Entrees—Moussaka ($9.49) and a greek salad with chicken breast ($7.99)
- Dessert—Two orders of baklava ($2.98) Total Bill: $28.95 for two people
The Fine Print
Promotional value expires Sep 4, 2013. Amount paid never expires. Limit 1 per person. Limit 1 per table. Valid only for option purchased. Not valid for alcohol. Dine-in only. Must use promotional value in 1 visit. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
About Pappou's Family Restaurant
Pappou's Family Restaurant doesn't play coy about its do-it-yourself ethic and family-centric ethos. According to Cleveland.com, owner and chef George Sevastakis enlists his wife, sister, and children to tend to the restaurant, serving up Greek, Italian, and American dishes. Despite his duties as owner, George still makes time to prepare the desserts and baked goods himself and tends a garden where tomatoes, green beans, strawberries, and cucumbers grow. In addition to its Greek staples and seafood favorites, Pappou's serves breakfast pizzas in the mornings, topped with scrambled eggs, bacon, and peppers to differentiate them from traditional pizzas, which are only topped with scrambled eggs.