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What You'll Get
Choose Between Two Options
- $10 for Lunch for Two ($15.98 value)
- $19 for Lunch for Four ($31.96 value)
- Click here to view the menu
- Choose any two items for option for two and any four items for option for four.
Hamburgers: The (Almost) Weekly Grind
The great American mainstay—a big, beefy burger. Check out Groupon’s guide to learn more about the art and history between the bun.
Fourteen billion. On average, Americans eat about that many hamburgers each year—about one per week per person. Whether topped with gourmet ingredients or simply slathered in ketchup and mustard, each of those 14 billion burgers is built around the same core: a juicy patty of ground beef. To many, the key to a perfect burger lies in the type of meat—in particular, ground chuck or sirloin with a fat content of about 15%–20%. Any more fat can make the burger too greasy, and any less runs the risk of the meat drying out on the grill. For folks who like their beef on the rare side, cooking a burger is an even more delicate art. Unlike a steak, in which bacteria can only survive on the surface, hamburger meat is ground, which means heat needs to penetrate the entire patty in order for it to safely cook. This is why few burgers are ever cooked below medium—and why many chefs relish the challenge of crafting a burger without losing its juices.
The Fine Print
Promotional value expires 120 days after purchase. Amount paid never expires. Limit 1 per person, may buy 1 additional as gift. Valid only for option purchased. May be repurchased every 90 days. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.