Chef specializes in vegan- and vegetarian-friendly café fare such as tempeh scrambles and challah french toast
About This Deal
Nothing wakes you up like a cup of coffee, especially if it’s booby-trapped above your bedroom door. Wake up and feel the coffee with this voucher.
Choose Between Four Options
- $7 for $10 Toward Food and Drinks; Valid Saturday Only
- $6 for $10 Toward Food and Drinks; Valid Monday–Friday
- $10 for $16 Toward Food and Drinks for Two People; Valid Saturday Only
- $9 for $16 Toward Food and Drinks for Two People; Valid Monday–Friday
The café’s lunch options include vegetarian-friendly reuben sandwiches with sautéed tempeh and secret sauce. All-day breakfast treats range from challah french toast to omelets with your choice of five ingredients, such as kale or smoked gouda. Drinks include home-brewed ginger kombucha and cappuccinos made with organic coffee.
Need To Know
About Park Street Cafe
Grown under shade, the fair-trade, organic coffee locally roasted by Café Mam flavors all of Park Street Cafe's coffee drinks, from americanos to mexican mochas. Café Mam's mindful approach to its coffee matches Sherri Thieben's own approach to food. Thieben, the owner of Park Street Cafe, counts more than 80% of her ingredients as organic; fresh produce, oils, and grains lend earthy flavors to her sandwiches, salads, and all-day breakfast treats. Plates of huevos rancheros are made from tempeh or eggs, and customizable salads come with seaweed, shredded beets, or other healthy fixings. Thieben's organic feasts unfold in a cozy space surrounded by exposed brick and large windows that aptly frame a farmers' market across the street.