What You'll Get
Choose Between Two Options
- $35 for a Malaysian meal for two ($72 value)
- $70 for a Malaysian meal for four ($144 value)
Each meal includes the following, per pair of diners:
- One appetizer
- Two entrees
- Two glasses of wine, sake, or beer
Click here to view the menu.
The Fine Print
Promotional value expires 120 days after purchase. Amount paid never expires. Reservation required. Limit 1 per person. Limit 1 per visit. Valid only for option purchased. Dine in only. The Groupon is not valid for Market Price (MP) items. Customers must pay additional for the MP items that go beyond an 'up to' value of $20. For Fried Rice, Main and Noodle customer may add 1 protein not including MP items. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
About Pasar Malam
The aroma of chilies and spices, the savory taste of curried chicken, the tender texture of fresh roti: close your eyes, and you'd think you were on a street in Kuala Lumpur. Open them, and you're in Brooklyn at Pasar Malam, a Malaysian restaurant from restaurateur Salil Mehta, owner of Michelin-Star restaurant Laut. The name means "night market" in Malaysian, a nod to the eatery's focus on traditional Southeast Asian dishes. Thoughtful touches, including a backlit, two-language "Roti Station" sign, reinforce the authentic atmosphere.
But the real star here is the food, which encompasses plates both classic and contemporary. Diners can delve into nasi lemak, a mound of coconut rice surrounded by a sampler of anchovies, peanuts, boiled egg, and curry chicken—it's considered a Malaysian national dish. Street-inspired eats also abound, most notably roti paired with spicy curry dip. For an east-meets-west meal, try the roti Elvis-style: filled with peanut butter and banana, then served somewhere inside a spangled jumpsuit.