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Art of French Desserts Class for One or Two at Pastry Codex (Up to 16% Off)

Pastry Codex
5.0

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Participants can master basic and advanced baking techniques in this comprehensive hands on class

  • The class covers a variety of classical basic and advanced techniques on how to make French desserts including a layered dessert opera cake, creme brulee, chocolate mousse, chocolate ganache, madelines, and a pistachio financier.
  • All classes will be hands on with a demonstration, allowing enthusiasts to work with their own ingredients and equipment in an engaged and immersive class setting.
  • All recipes are provided.


  • Participants should show up to class 15 minutes early
  • Tuesday, January 19,2:00 PM - 5:00 PM
  • Wednesday, January 20,2:00 PM - 5:00 PM
  • Sunday, January 24,1:00 PM - 4:00 PM
  • Tuesday, January 26,2:00 PM - 5:00 PM
  • Wednesday, January 27,2:00 PM - 5:00 PM

Need To Know Info

  • Redemption & Booking
    • Reservation required.
  • Terms & Conditions
    • Limit 24 per person.
    • May be repurchased every 365 days.
    • Valid only for option purchased.
  • Legal Disclosures
    • Promotional value expires 180 days after purchase. Amount paid never expires.
    • Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
    • Learn about Strike-Through Pricing and Savings

About Pastry Codex

Pastry Codex started out a few years ago as a software company selling HTML5 course curricula. As time progressed, Chef Michael started working as a Chef Instructor. His dedication and passion to giving back, and helping patrons learn baking were the catalysts for starting and expanding upon digital symposiums.

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