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$15 for $30 Worth of Ribs, Pulled Pork, and Brisket at Pat's Barbecue

Salt Lake City

93% of 4,355 customers recommend

Give as a Gift
Over 1,000 bought
Limited quantity available

In a Nutshell

The eatery’s ribs, pulled pork, and brisket were featured on Food Network's Diners, Drive-Ins, and Dives

The Fine Print

Promotional value expires Mar 21, 2013. Amount paid never expires. Limit 1 per person, may buy 1 additional as a gift. Limit 1 per table. Not valid for alcohol, entertainment tickets for national acts, or merchandise. Dine-in only. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

The smoke from a wood-fire oven enhances meat with complex flavors and can create a smoke screen so that no one sees you eat an entire roast boar. Pig out with this Groupon.

$15 for $30 Worth of Ribs, Pulled Pork, and Barbecue

Pork ribs ($9.59 for a quarter rack, $14.89 for a half rack, $24.09 for a whole rack) are available on their own or as part of two- or three-meat combos ($14.89), and half pounds of pulled pork and beef brisket come together on combination plates ($14.89). More than 10 hearty side dishes complement entrees, including creole black beans, mustard greens, and jambalaya ($3.69–$4.19). See the full menu.

Pat's Barbecue

Reliving the experience of talking dry-rub and brisket with Food Network's Guy Fieri on Diners, Drive-Ins, and Dives, the owner of Pat's Barbecue marveled to the Salt Lake Tribune, "For hell's sake, for a barbecue place on a dead end street in an old warehouse, to be on national TV . . ." Pat Barber's secret dry-rub lives up to the hype, adding distinctive flavors to chicken, ribs, and pulled pork cooked in a BBQ smoker, which are ably supplemented by traditional side dishes such as cornbread, mashed potatoes, and more meat. Local musicians fill the air with tuneful sounds on Friday and Saturday evening, and a rotating menu of daily specials provide variety, including Friday's offering of Burnt Ends, a house specialty made from tender brisket tips.


The Gist

What some people are buzzing about:


Tips

93% of 4,355 customers recommend

  • “They make these three sauces that are an incredible supplement to their meat :)”

  • “Keep up the awesome service and fantastic food ;)”

  • “Loved it, you feel like your out of Utah :) ”

  1. A

    Salt Lake City

    155 W Commonwealth Ave.

    Salt Lake City, UT 84115

    +18014845963

    Get Directions

The best culinary experiences and epicurean products
15% Bonus Savings
Get an extra 15% off local restaurants, spas, salons, and more to use within 48 hours of your Goods order! See details
86% of the people were positive about the Barbecue, most described it as Amazing.
89% of the people were positive about the Band, most described it as Great.
86% of the people were positive about the Joint, most described it as Great.
95% of the people were positive about the Music, most described it as Great.
83% of the people were positive about the Chicken, most described it as Good.
92% of the people were positive about the Portions, most described it as Good.
89% of the people were positive about the Lunch, most described it as Excellent.
By purchasing this deal you'll unlock points which can be spent on discounts and rewards. Every 5,000 points can be redeemed for $5 Off your next purchase.