Group dining is an easy way to socialize and to encourage friends to accept the mouth growing on your back. Show off party tricks with this Groupon.
Choose Between Two Options
- $20 for $40 worth of New American dinner fare and drinks for two (value increases to $45 if redeemed Monday or Tuesday)
- $38 for $80 worth of New American dinner fare and drinks for four (value increases to $85 if redeemed Monday or Tuesday)
The dinner menu is served nightly 5 p.m.–9:30 p.m. and includes dishes such as Florida blue-crab cakes ($14), boneless barbecue beef short rib with sweet-corn crema ($30), and singapore noodles with shrimp, chicken, and curry powder ($25).
Fresh, seasonal ingredients, harmonious flavors, artful presentation, and eclectic gastronomic touches are the core tenets behind Patio Delray's tropical-inspired menu. The creative bill of fare highlights fresh local seafood—including Florida blue-crab cakes and a catch du jour—as well as Asian-inspired dishes such as braised boneless beef short ribs that the Sun Sentinel praised as "slow-prepared to practically dissolve in your mouth." An intimate purple-and-gray bar pours more than 30 craft and local beers, plus a menu of specialty cocktails and martinis, each one devised by owner Miss Lily.
Patio Delray’s namesake space—a covered outdoor patio area—situates diners amid lush tropical plants and casual patio tables, and an interior dining room offers a more refined experience, complete with crisp white tablecloths, silk draperies, and forks that whisper in French. The yellow-and-orange walls are made all the more colorful with the addition of artwork from Dr. Mark H. Widick, a local photographer who captures cityscapes, space-shuttle launches, and vivid underwater scenes in vibrant high-resolution images.