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Highlights
International menu blends the cooking styles of France, eastern Europe, and America in dishes such as lobster ravioli and chicken marsala
Customer Reviews
100% Verified Reviews
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tuna tartare
beef stew
LaurenTOP REVIEWER
141 ratings87 reviews
The food is delicious & the employees are very friendly!
PilarTOP REVIEWER
45 ratings8 reviews
I bought take out for my husband and daughter. My husband liked it but my daughter said her food was not fresh. She did not finish it.
Sumeet
7 ratings4 reviews
Food and Service (esp Manager Amy) par-excellence...made a surprise birthday party really FUN
About This Deal
Need To Know
Promotional value expires 120 days after purchase. Amount paid never expires.
Valid for dine-in, carryout, and delivery. Limit 1 per person, may buy 2 additional as gift(s). May be repurchased every 90 days. Limit 1 per visit.
Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
About Pavilion Restaurant
The chefs at Pavilion Restaurant elegantly blend and fuse flavors from European and American cuisines into gourmet entrées. Start with traditional dumplings or a light and fresh Tuna Tartare. The marinade of soy sauce, teriyaki, orange juice, and fresh thyme on the Asian skirt steak expands the scope of the menu to Eastern territories. The chefs focus on Italian tradition as they crown the seafood linguine with fresh shrimp, scallops, and alfredo sauce. Stationed at the bar, bartenders fill glasses with a selection of international wines, beers, and expatriate cocktails.
Patrons can relax and unwind their ears after a long week with live jazz music or join them on a special Friday for their Friday Night Live cover and tribute bands.