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577 Waukegan Rd., Northbrook

$14 for Eclectic and International Cuisine at Pavilion Restaurant ($20 Value)

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Extra 20% off, up to $50
Promo Code SALE3. Ends 3/2.
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Highlights

International menu blends the cooking styles of France, eastern Europe, and America in dishes such as lobster ravioli and chicken marsala

Customer Reviews

100% Verified Reviews
All reviews are from people who have redeemed deals with this merchant.
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tuna tartare
beef stew
L
LaurenTOP REVIEWER
141 ratings87 reviews
February 18, 2021
Staff is friendly & food is delicious!
L
LaurenTOP REVIEWER
141 ratings87 reviews
January 15, 2021
The food is delicious & the employees are very friendly!
P
PilarTOP REVIEWER
45 ratings8 reviews
January 6, 2021
The food was great!
P
PilarTOP REVIEWER
45 ratings8 reviews
December 1, 2020
I bought take out for my husband and daughter. My husband liked it but my daughter said her food was not fresh. She did not finish it.
L
LaurenTOP REVIEWER
141 ratings87 reviews
July 21, 2020
Love the food & the staff!!!
S
Sumeet
7 ratings4 reviews
November 30, 2016
Food and Service (esp Manager Amy) par-excellence...made a surprise birthday party really FUN
S
SteveTOP REVIEWER
12 ratings5 reviews
September 8, 2016
Good service!
B
bethTOP REVIEWER
27 ratings10 reviews
February 9, 2018
Great food
See all reviews

About This Deal

  • Type of food: eclectic and international
  • Valid for the full menu or quarantine special menu
  • Valid for dine-in, carryout, and delivery
  • Valid any day
  • Ambiance: elegant, romantic setting

Need To Know

Promotional value expires 120 days after purchase. Amount paid never expires. Valid for dine-in, carryout, and delivery. Limit 1 per person, may buy 2 additional as gift(s). May be repurchased every 90 days. Limit 1 per visit. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

About Pavilion Restaurant

The chefs at Pavilion Restaurant elegantly blend and fuse flavors from European and American cuisines into gourmet entrées. Start with traditional dumplings or a light and fresh Tuna Tartare. The marinade of soy sauce, teriyaki, orange juice, and fresh thyme on the Asian skirt steak expands the scope of the menu to Eastern territories. The chefs focus on Italian tradition as they crown the seafood linguine with fresh shrimp, scallops, and alfredo sauce. Stationed at the bar, bartenders fill glasses with a selection of international wines, beers, and expatriate cocktails.

Patrons can relax and unwind their ears after a long week with live jazz music or join them on a special Friday for their Friday Night Live cover and tribute bands.