$6 for $12 Worth of Gelato at Pazzo Gelato. Three Locations Available.

Multiple Locations

95% of 1028 customers recommend

Value Discount You Save
$12 50% $6
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Limited quantity available
Over 1,000 bought

In a Nutshell

Hundreds of gelato & vegan sorbetto flavors made from seasonal, local produce have garnered attention from Nylon Magazine & Bon Appétit

The Fine Print

Promotional value expires Jul 17, 2014. Amount paid never expires. Limit 2 per person. Limit 1 per visit. Valid only for option and location purchased. Valid toward gelato, tea and coffee. Not valid toward gift cards. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Pazzo Gelato - Multiple Locations: $6 for $12 Worth of Gelato at Pazzo Gelato. Three Locations Available.

Choose From Three Options

  • $6 for $12 worth of gelato, coffee, and tea at the Silver Lake store
  • $6 for $12 worth of gelato, coffee, and tea at the FIGat7th Downtown LA store
  • $6 for $12 worth of gelato, coffee, and tea at the Echo Park store

Creativity flourishes at Pazzo Gelato, which frequently rotates in flavors such as sea salt caramel, red velvet, pistachio, espresso, and Thai tea with white chocolate ($4.25–$5.75). The espresso bar barista whips up spiced-chai lattes ($3.50 for a regular), and signature pazzogatos ($6), which mix gelato with a shot of espresso and whipped cream.<p>

Pazzo Gelato

Though they’ve garnered the praise of national publications such as Bon Appètit and Nylon Magazine, the chefs at Pazzo Gelato are all about the local community. Each morning, they frolic through the city’s farmer’s markets to find seasonal inspiration, using organic ingredients whenever possible and steering clear of high-fructose corn syrup. Patrons can mix-and-match decadent combinations such as Madagascar vanilla and sea salt caramel or pistachio and red velvet. Vegan sorbetti include flavors such as toasted coconut and dark chocolate orange. All cool creations can be scooped into the shop’s biodegradable cups and waffle cones, or gently lobbed into a cup of espresso and whipped cream for the shop’s signature pazzogato.

At the espresso bar, staffers pour aromatic cups of Intelligentsia coffee, loose-leaf tea, and drinking chocolate. The combination of cool and hot menu options makes the patio comfortable in summer, fall, and apocalyptic weather.

Tips

95% of 1028 customers recommend

Sample everything!
Norge Y. · April 1, 2016
Excellent in all respects.
Eric R. · January 5, 2016
Try choc hazelnut and molten choc cake! Love this place! #choclover
Ira R. · August 16, 2014

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