Wild seafood netted via sustainable techniques is delivered four times a day, including fresh mussels and lobster
What You'll Get
- $15 for $25 Worth of Dinner for Two or More (Valid Sunday — Thursday), Valid Beginning January 2, 2020
- $8 for $15 Worth of Lunch for Two or More (Valid Sunday — Thursday), Valid Beginning January 2, 2020
The Fine Print
Promotional value expires Mar 19, 2020. Amount paid never expires. Not valid until January 2, 2020. Not valid on Valentine's Day. Reservation required. Limit 1 per person, may buy 1 additional as gift. Limit 1 per visit. Limit 1 per table. Valid only for option purchased. Reservation required 24 hours in advance; subject to availability. Valid for dine-in only. Must order 1 entree per person. Lunch voucher valid for lunch and Sunday Brunch only. Dinner voucher valid for dinner only. Valid Sunday through Thursday only. No cash value. Entire voucher value must be used in one purchase. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
About Pelican Seafood Market & Grill
Open daily for lunch, dinner and weekend brunch, come take your seat in our bustling 80-seat, comfortably rustic dining room. Family owned and operated for generations, experience our fresh fish, excellent fare, warm atmosphere and friendly, personable staff. Our Seafood Market stocks a wide variety of wild and responsibly farmed seafood, shellfish and freshly smoked fish. Delicious take home, prepared items include party platters, seafood pies, lobster lasagna, lobster mac n’ cheese and the city’s freshest smoked salmon. We also offer marinades and seasonings including private label spice mixes, speciality frozen items and other condiments! Lobster poutine, pan-seared Salmon, wild fish & chips, and weekend lobster benny are customer favourites from the Grill’s menu. Start with a plate of freshly shucked oysters or the addictive clam chowder and make sure to save room for a crème brûlée.