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1527 Victoria Park Avenue Floor 2, Toronto

Knife-Skills Course for One or Two at Penthouse Catering (Up to 67% Off). Four Options Available.

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Extra 30% off, up to $50
Promo Code SAVE. Ends 11/27.


Expert instructor teaches fundamental as well as more advanced knife skills, including cutting techniques or sharpening

Customer Reviews

100% Verified Reviews
All reviews are from people who have redeemed deals with this merchant.
cooking class
making sushi
1 ratings1 reviews
3 days ago
Excellent sushi making class with true hands on experience .. the best way to learn Great tips from Chef Russell!
3 ratings1 reviews
November 8, 2021
Chef Russell easily gets a five-star for his wonderful class and culinary experience. We all loved the class and the whole evening and food was fantastic as well. Thank you.
Russelltop reviewer helpful reviewer
46 ratings12 reviews
May 20, 2020
Best class ever!! I learned so much so fast that you must pay attention. Recommend a note pad. So much advise. You don’t follow a recipe. It’s more about learning the fundamentals to make any recipe. I feel like I went to culinary school. Chef Russell answered all my question and is very generous with his tips. He has so much food knowledge. Best class ever!!!!!
1 ratings1 reviews
March 7, 2020
The class was fun and a great learning experience. My only qualm was that Chef Russell gets easily irritable when students ask questions or need clarification. Other than this, he's funny, down to earth and a great teacher.
2 ratings1 reviews
March 3, 2020
very hands on and overall great learning experience
1 ratings1 reviews
March 3, 2020
Did the Thai cooking class with my girlfriend. Great experience and great food. Chef Russell is very knowledgeable. Will definitely have to try some of the other classes.
1 ratings1 reviews
March 3, 2020
Chef Russell’s class was an amazing time and look forward to taking the next one!
Amberhelpful reviewer
1 ratings1 reviews
March 1, 2020
Chef Russell was amazing! The class was extremely knowledgeable & Chef Russell was such a great instructor. You get hands-on experience like no other cooking class - from prep right down to cooking. I would 100% recommend any of his classes!
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Customer Photos

  • Photo submitted by Levon
  • Photo submitted by Eloisa
  • Photo submitted by Eloisa
  • Photo submitted by Terry-Ann

About This Deal

This class is available: Monday - 6:00pm Sunday - 3:00pm

  • Must be 16 or older
  • Purchasers should disclose food allergies upon making their reservations
  • A minimum of 10 students is required for a class to run.
  • Students learn various cutting and knife-sharpening techniques.
  • Each group is about 14 people.
  • Participants can bring one personal kitchen knife from home and sharpen it for free.

Fine Print

Promotional value expires 120 days after purchase. Amount paid never expires. Must be 16 or older. Reservation required. Not valid on national holidays. Purchasers should disclose food allergies upon making their reservations. A minimum of 10 students is required for a class to run. Valid only for option purchased. If you make a reservation through Groupon, you may cancel or change your reservation up to 24 hours before its start time. Otherwise, vouchers booked through Groupon will be redeemed and the deal’s promotional value and amount paid will expire. Redeemed vouchers may not be refunded or rescheduled - this also applies to no-shows. Your name and email address will be shared with this merchant to facilitate your reservation. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

About Penthouse Catering

Penthouse Catering is known to welcome everyone, even those with no experience. The from-scratch-cooking-classes are performed under the guidance and supervision of a trained professional chef. Thus, beginners and actual chefs alike partake in one of the most popular and high demand cooking classes in Toronto from Head Chef Russell Auckbaraullee of Mauritian descent. Participants can expect hands-on experience and tons of cooking tips from an experienced well-traveled chef who has cooked for presidents, royalty, celebrities, and athletes. Chef Russell has also competed in many food battles including Chopped Canada, Menu Match-Up, Underground Chef Co, Halal Food Festival and Toronto Sushi Festival.