Perfect Pizza Co.


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In a Nutshell

Chefs hand toss fresh, house-made dough to create pizzas topped with ingredients such as steak, feta, barbecue chicken, and cactus.

The Fine Print

Promotional value expires Nov 8, 2012. Amount paid never expires. Limit 1 per person, may buy 1 additional as a gift. Limit 1 per table. Not valid for delivery. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Communal dining is easy when the food is already divided, like a presliced pizza or a turkey that has already been through a protracted custody battle. Split and share with this Groupon.

$10 for $20 Worth of Pizza and Pasta

Perfect Pizza Co.'s chef hand toss fresh dough to create 14-inch brick-oven pizzas topped with barbecue chicken, tomatoes, and feta cheese ($15.99) or toppings of your choice ($13.99+), served alongside plates of chicken pesto pasta ($6.99) and spaghetti and meatballs ($6.99). See the full menu.

Perfect Pizza Co.

With a name like Perfect Pizza Co., owners Dana and Alan Taylor know they have a lot to live up to, but they aren’t worried. Each of their brick-oven baked pies start with fresh, hand-tossed dough, and then gets topped with a generous sprinkling of whole milk Baico mozzarella, which owes its unique richness to a splash of buffalo milk. Content to concern themselves with the quality of the pizzeria's ingredients and service, the Taylors told the Wilsonville Spokesman that they encourage their chefs to flex their creativity in the kitchen, which leads to a unique and diverse smattering of toppings.

Specialties include a Perfect Chicken Pizza, which swaps out red sauce for Ranch dressing, red onion, grilled chicken, feta, and bacon bits, as well as a Go Greek Pizza, which arrives with spinach, feta, green peppers, pesto, and black olives, and may be delivered inside a wooden horse upon request.

Perfect Pizza Company

You don't mess with good dough. It’s a lesson the Perfect Pizza Company owners learned the hard way when they tried to add butter to Head Chef Luis Delores's tried and trusted recipe. They recounted how their failed dough experiment forced them to throw away 58 balls of the unstretchable stuff but restored their unwavering faith in the expertise of the chef.

Today, the owners concern themselves with the quality of the pizzeria's ingredients and service and let the chefs flex their creativity in the kitchen. Their famous hand-tossed crusts emerge from a brick oven brimming with a unique and diverse smattering of toppings. Specialties include pies such as the Perfect Chicken pizza, which swaps out red sauce for alfredo sauce and includes generous sprinklings of red onion, grilled chicken, feta, and bacon bits.

Customer Reviews

Absolutely delicious food!! Wonderfully made right after we ordered it, just enough time to get a game of pinball in before it was ready.
Sarah P. · July 8, 2015
Super fast and friendly staff, and obviously, delicious pizza! We'll be back!
Anne T. · July 3, 2015
Perfect Chicken is my favorite
Peter R. · June 16, 2015
Merchant Location Map
  1. 1


    9460 SW Wilsonville Rd

    Wilsonville, OR 97070


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