Choose from Three Options
- $39 for a three-course meal for two ($77 value)
- $75 for a three-course meal for four ($154 value)
- $20 for a Sunday brunch or dinner buffet for two ($40 value)
- Click here to see the menu.
For the three-course meal options, each pair of diners receive:
- One small plate
- Two entrees
- One dessert
Dan Butler is a master of reinvention. Piccolina Toscana is his latest restaurant venture stationed in Trolley Square, home to beloved Italian eateries dating back 20 years. Inside an open dessert kitchen, Dan and his staff craft rich Italian specialties including biscotti, tiramisu, and spiced panna cotta with maple-syrup foam; in the regular kitchen, they prepare a rotating menu of artisanal cheeses, seasonal pasta dishes, and housemade and imported salumi. These delectable wares have proven popular and earned praise from local publications, including the News Journal and kisses on the cheek from area grandmothers.