About Pie Five Pizza New Jersey
While some try to reinvent the wheel, others simply want to make the best darn wheel they possibly can. That's the motto at Pie Five Pizza, where chefs spare no expense to create their topping-covered pies. While the pies come out as a whole work of art, it's the combination of fresh ingredients that make Pie Five's pizzas something special:
- The crust: The foundation for any good pizza. The chefs at Pie Five make their four from-scratch crusts each morning whether it be a crispy thin crust or their vegan cauliflower crust.
- The sauce: Over seven varieties including a preservative and fat-free Tuscan marinara, olive oil, or Sriracha marinara.
- Cheeses: Five fresh, non-frozen and freshly shredded cheeses including cheddar, whole milk mozzarella, and ricotta.
- Toppings: Guests select from over two-dozen toppings ranging from marinated artichoke hearts and kalamata olives to Italian sausage and meatballs.
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