Gastropub Cuisine and Drinks for Brunch or Lunch at Pig & Fiddle (Up to 45% Off). Two Options Available.

Up to 45% Off
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Customer Reviews

1,428 Ratings

100% Verified Reviews
All reviews are from people who have redeemed deals with this merchant.


Sue M. · 15 reviews TOP REVIEWER
· Reviewed June 10, 2017
My boyfriend and I went to lunch today. Had to move from a table to the bar because of the loud children in the restaurant. Food was good, my lobster on the lobster roll was alittle under cooked, but I would go back. They need to work on a more affordable wine menu along with the taps!


Louise G. · 13 reviews TOP REVIEWER
· Reviewed June 8, 2017
It was dark inside and we were able to sit outside, even though it got very windy. Our waitress was very helpful and friendly. The food was above average.


Miho V. · 2 reviews
· Reviewed June 8, 2017
I bought a coupon for four people first. Then, I decided to buy a two-people one to look at the place with my husband. We are happy that the server is kind and food was pretty good. We will go there with our friends.

What You'll Get

Choose Between Two Options

  • $12 for $22 worth of gastropub cuisine and drinks for brunch or lunch for two
  • $25 for $45 worth of gastropub cuisine and drinks for brunch or lunch for four

Brunch includes classic brunch dishes with gourmet touches. Click here to see the lunch menu.

The Fine Print

Promotional value expires 120 days after purchase. Amount paid never expires. Limit 1 per person, may buy 10 additional as gifts. Limit 1 per visit. Limit 1 per table. Valid only for option purchased. Valid toward brunch and lunch. Not valid in combination with other offers or specials. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

About Pig & Fiddle

Hailed by StarTribune writer Tom Horgen as the "top Twin Cities destination for adventurous beer-drinking," the Muddy Pig put themselves on the maps of local and international beer connoisseurs. At the second venture, Pig & Fiddle, the bar was raised even higher with 36 beers on draft—including a slew of Belgian-style brews—to go with chef Cristian de Leon’s menu of pub eats made from scratch.

Each day from 11 a.m. until 1 a.m., chef Cristian de Leon prepares hearty dinner entrees using recipes gathered from rustic locales and cooking oils derived from melted Renaissance paintings. Along with artisanal cheeses, house-prepared meats, and boiled pierogi, the kitchen specializes in new and classic cuisine. Aside from the nightly dinner menu, The Pig & Fiddle frequently curates events such as special dinners with course-by-course beer pairings.

By purchasing this deal you'll unlock points which can be spent on discounts and rewards. Every 5,000 points can be redeemed for $5 Off your next purchase.